Steak Tacos with Grilled Pineapple Salsa

Steak

Olive Oil

Paprika

Chili Powder

Ground Cumin

S & P

2 limes

1/2 Red onion, diced

cilantro, chopped (about 1/2 a bunch)

One whole pineapple

jalapeno

tortillas

I used to large top sirloin steaks & brushed both sides with olive oil & sprinkled with about 1/2 tsp of paprika, chili powder, cumin, salt & pepper. Squeeze juice of one lime on top of steaks & let marinate for at least 1 hour.

Cut fresh pineapple into four long pieces

Grill steak & pineapple

to make salsa cut pineapple into small bite sized pieces, add onion, cilantro and 1/2 of a jalapeno pepper diced & NO seeds, squeeze juice of one lime on salsa. Mix.

Thinly slice steaks and serve on tortilla with salsa on top--YUM!

*recipe adapted from Cat Cora